Comments on: In Season ~ Green Almonds http://www.themahanandi.org/2009/05/19/in-season-green-almonds/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Mon, 13 May 2013 09:50:23 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: rashmi http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1947 rashmi Tue, 09 Jun 2009 19:46:10 +0000 http://www.themahanandi.org/?p=850#comment-1947 Wow... nice to know that you could find them near ur place. Thanks for letting us know that we get it here in US. Let me keep an eye on it next time when i go to local farmers market. If I get I will try to pickle them like vadu manga. Have you tried them pickling? Wow… nice to know that you could find them near ur place.
Thanks for letting us know that we get it here in US.
Let me keep an eye on it next time when i go to local farmers market. If I get I will try to pickle them like vadu manga. Have you tried them pickling?

]]> By: soumya http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1209 soumya Thu, 21 May 2009 04:28:57 +0000 http://www.themahanandi.org/?p=850#comment-1209 Hi Indira, Reading your article itself is making my mouth Watery. I will sure try your salad. Thanks Hi Indira,
Reading your article itself is making my mouth Watery.
I will sure try your salad.
Thanks

]]> By: Indira http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1196 Indira Wed, 20 May 2009 21:32:01 +0000 http://www.themahanandi.org/?p=850#comment-1196 Thank you all for the badam like comments. Hope you get a chance to try these gems. ms: Me too.:) That is a nice coincidence of travel, and happy to meet you here Teja. Dear Nirmala, wish I could send you some. Padmaja: I like artichoke hearts a lot. My staple order at Italian restaurants. I buy artichoke hearts from deli sometimes, to add in pasta. always. Never tried them in our recipes. Your patoli and pulao ideas sound great, and I would like to try artichoke pulao. Fethiye: Love the recipe at Yogurt Land. I have plenty at home, will try this weekend. Thanks.:) Gayatri: thanks. Yes, like nunju (taatinunjalu). for the tender ones, the skin also tastes great. Hi Shilpa: Thanks for the shop name. Thank you all for the badam like comments. Hope you get a chance to try these gems.

ms: Me too.:)

That is a nice coincidence of travel, and happy to meet you here Teja.

Dear Nirmala, wish I could send you some.

Padmaja: I like artichoke hearts a lot. My staple order at Italian restaurants. I buy artichoke hearts from deli sometimes, to add in pasta. always. Never tried them in our recipes. Your patoli and pulao ideas sound great, and I would like to try artichoke pulao.

Fethiye: Love the recipe at Yogurt Land. I have plenty at home, will try this weekend. Thanks.:)

Gayatri: thanks. Yes, like nunju (taatinunjalu). for the tender ones, the skin also tastes great.

Hi Shilpa: Thanks for the shop name.

]]> By: Shilpa http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1191 Shilpa Wed, 20 May 2009 17:17:09 +0000 http://www.themahanandi.org/?p=850#comment-1191 Hi Indira..I did not knw we eat this in India...btw you can get this almost year around in middle eastern grocery shops like 'Phoenecia's' in houston (Near westheimer & Kirkwood) Hi Indira..I did not knw we eat this in India…btw you can get this almost year around in middle eastern grocery shops like ‘Phoenecia’s’ in houston (Near westheimer & Kirkwood)

]]> By: nithya http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1189 nithya Wed, 20 May 2009 16:32:25 +0000 http://www.themahanandi.org/?p=850#comment-1189 Wow! You get these there? lucky you. I didn't know about eating them raw. Nice. Wow! You get these there? lucky you. I didn’t know about eating them raw. Nice.

]]> By: Kalyani http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1185 Kalyani Wed, 20 May 2009 15:58:53 +0000 http://www.themahanandi.org/?p=850#comment-1185 wow indira ... i dont know about green almonds .. and also about eating them ... Will try to find them ...... wow indira … i dont know about green almonds .. and also about eating them … Will try to find them ……

]]> By: Gayathri http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1184 Gayathri Wed, 20 May 2009 15:56:28 +0000 http://www.themahanandi.org/?p=850#comment-1184 Hi Indira, Almonds are at this stage right now in the Bay area. My neighbor has an almond tree, I am allowed to pick the fruits. I usually get the seeds out and eat. When the almonds are at this stage the seed tastes like nongu(soft fruit from the palmyra tree). I will try eating the whole fruit. Your website is a treat to the eyes and of course the stomach. Hi Indira,
Almonds are at this stage right now in the Bay area. My neighbor has an almond tree, I am allowed to pick the fruits. I usually get the seeds out and eat. When the almonds are at this stage the seed tastes like nongu(soft fruit from the palmyra tree). I will try eating the whole fruit. Your website is a treat to the eyes and of course the stomach.

]]> By: fethiye http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1183 fethiye Wed, 20 May 2009 15:53:21 +0000 http://www.themahanandi.org/?p=850#comment-1183 We love them in Turkey, too! But they are not that rare or high priced in season. I remember going crazy the first time I was able to find them in the US! Ever cooked this (http://www.yogurtland.com/2006/04/28/green-almond-dish/) way? You should try, if you can get some more ;) We love them in Turkey, too! But they are not that rare or high priced in season. I remember going crazy the first time I was able to find them in the US!

Ever cooked this (http://www.yogurtland.com/2006/04/28/green-almond-dish/) way? You should try, if you can get some more ;)

]]> By: Padmaja http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1180 Padmaja Wed, 20 May 2009 14:56:23 +0000 http://www.themahanandi.org/?p=850#comment-1180 Indira, My kids love almonds, so i will try them, if they have them in our local indian store. Also, I wanted to ask if you have ever cooked artichokes? I have 2 ideas. One is to make paToli and stuff the artichoke, the other is to make pulao with artichoke hearts. In either preparation, seems like we waste a lot of the vegetable. It makes me hesitant to buy it. Let me know you what you think. Indira,

My kids love almonds, so i will try them, if they have them in our local indian store.

Also, I wanted to ask if you have ever cooked artichokes? I have 2 ideas. One is to make paToli and stuff the artichoke, the other is to make pulao with artichoke hearts. In either preparation, seems like we waste a lot of the vegetable. It makes me hesitant to buy it. Let me know you what you think.

]]> By: Cilantro http://www.themahanandi.org/2009/05/19/in-season-green-almonds/comment-page-1/#comment-1179 Cilantro Wed, 20 May 2009 14:39:09 +0000 http://www.themahanandi.org/?p=850#comment-1179 Never heard about eating green almonds before. Never heard about eating green almonds before.

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