Comments on: WV1: Apple~Cherry Salad

By: Lakshmi

Lakshmi — Wed, 29 Jul 2009 05:53:47 +0000

I wanted to know something here..can we use chickpeas and pesalu alternatively? I mean sprouted/non sprouted etc..

By: vineela

vineela — Mon, 20 Jul 2009 17:41:16 +0000

Dear Indira,
Lost your phone number .Please call me back .Love the post too.
Thank you

By: Jyoti

Jyoti — Mon, 20 Jul 2009 15:56:08 +0000

Simple and delicious! Will cherries in season, this is perfect.

By: Sandhya

Sandhya — Mon, 20 Jul 2009 05:36:21 +0000

I thought you that you are eating too less (about 600-800 calories, when actually you should be having around 1200 cals atleast), in which case your metabolism may drop and you will have a hard time maintaining weight.
Have you tried the Shangri-la diet?
http://boards.sethroberts.net/index.php
I have posted links from your pages as recommended recipes on this Shangri-la diet forum.

By: DK

DK — Sun, 19 Jul 2009 16:21:04 +0000

I dont know why – I am just on onto fruit salads. Give me 5 different fruits- will munch it up – but mix them as one, I cant take it!

By: prasanti

prasanti — Sun, 19 Jul 2009 16:13:27 +0000

we have apples, we have cherries (got them in bulk at a local shop where they sell in bulk to restaurant people),
i always happen to have home made yogurt….thanks for the idea,kind of got bored eating just the fruit, esp. cherries….apples i love them with a dip in smooth peanut butter…..so i am going to make your salad today….looks soo wonderful.

By: Kay

Kay — Sun, 19 Jul 2009 12:03:03 +0000

Indira, You did GREAT! I sent you an email. I would avoid ragi(grain) and cherries (has more sugar) just for these two weeks. Stock on different kind of nuts too. They make a great snack.

By: arundati

arundati — Sun, 19 Jul 2009 05:43:38 +0000

today is day one for me… am hoping it will go well!! salad looks great… i love apples in salad, a bit of sweet and a lot of crunch

By: Manasi

Manasi — Sun, 19 Jul 2009 05:38:07 +0000

I love how you present food with the main ingredients nestled in each other! Salt and pepper to the yogurt is a great idea, bet it brings out all the sweet juiciness of the fruits.

By: tigress

tigress — Sun, 19 Jul 2009 04:58:12 +0000

you just reminded me how simple and lovely indian dishes can be. for me, the salt & pepper takes this dish to another time and place as even that simple pairing is something you rarely see in american cooking. thanks!