Comments for Mahanandi

Comment on Masala Vada by Gayathri

Gayathri — Sun, 14 Mar 2010 10:34:41 +0000

hello Indira garu,
i prepared this yesterday, everybody liked this. nice pic.

Comment on Masala Vada by Srimathi

Srimathi — Sat, 13 Mar 2010 19:02:35 +0000

Wow! Just the perfect thing I would like to have today with rains.

Comment on Masala Vada by Narayan

Narayan — Sat, 13 Mar 2010 07:19:14 +0000

Hi Indira,

This brings back fab memories from my growing up years in Kenya. We had a lot of Malayalis out there and we used to get together for family functions, birthday parties, christening ceremonies, etc. I remember how this Paruppu Vada was perhaps the only cooked item at these parties - the others being biscuits, cashew nuts, nendram pazham (kerala plantains) and tea. Their vadas would have onions but no garlic.

Yumm..

Comment on Masala Vada by ruchikacooks

ruchikacooks — Fri, 12 Mar 2010 22:09:35 +0000

Masala vadai with a cup of elachi tea, some rain and smelling the sweet aroma of the rain drenched soil….hmmmmm…There are simple and satisfying things still existing

Indrikkka, I am hosting an event called home remedies, if you can share some remdies you know that would be great! (A request, thats all)

Comment on Masala Vada by DK

DK — Fri, 12 Mar 2010 01:25:33 +0000

Was out of town for a week - came back and was not really feeling like cooking anything - U know after vacation ‘u-still-want-be-lie-a-sloth” mode! But these Vadas are making me want to make some now! Yum!

Comment on Masala Vada by Raghu

Raghu — Fri, 12 Mar 2010 01:06:02 +0000

My mother tongue is not telugu, but I am familiar with this adage:
“Vinte Mahabharatame vinali; thinte Garule thinali”!

Comment on Strawberry-Oats Cake by Rohini

Rohini — Thu, 11 Mar 2010 23:32:30 +0000

I tired this recipe, last night. Very simple & easy to make & tasted delicious too!

Comment on Masala Vada by Suman

Suman — Thu, 11 Mar 2010 08:06:20 +0000

Yummy, my mother adds little chopped onions and pudina leaves …my saturday evening snack !!!!!!!!

Comment on Masala Vada by chikoosmom

chikoosmom — Thu, 11 Mar 2010 03:21:00 +0000

Yummy yumm Indira … love the way its presented … I also use the leftover vadas next day in the karakozhambu and wow that’s one yummy combo

Comment on Masala Vada by jyothi

jyothi — Thu, 11 Mar 2010 02:06:28 +0000

all time favourite snack.. I add little finely chopped methi leaves or thotakoora leaves or even spring onions giving little of green color to the vadas ..
thanks indira ..