Strawberry Salsa
Avocado and Sweet Strawberry
To add a touch of spring sweetness to classic salsa, start with fresh avocado. Mix ripe strawberries, a hint of tropics with limejuice and a zing of black pepper. That’s it. A sweet salsa that is quite different from the traditional chopped onion-tomato mixture. This fruity version is great on chapati or on toasted bread.
Strawberry Salsa
(makes about two cups)1 Avocado – seed removed and pulp mashed to smooth
1 cup strawberries – finely chopped
1 Small lime/lemon – cut to half
1/2 teaspoon – Black pepper, cracked
1/4 teaspoon – Sea saltIn a big cup, take avocado and strawberries. Sprinkle black pepper and salt. Squeeze limejuice. Combine.
Enjoy this sweet salsa with chapati/crusty bread/chips.© Recipe and Photos Copyright 2009 Indira Singari
Strawberry Salsa ~ for Lunch today
Very unique comination,like the sweet flavor and creamy texture.
A very different combo. I’ll definitely try this one. Looks very colorful and creamy. Seems like it tastes yummy too…
First picture is absolutely creative Indira. Nice berry-mole! (Strawberry-Guacaomole)
Hi Indira,
Great combination and your idea is really nice!
Just to add to your creativity, I thought it might be good if you leave the avacado chunky instead of mashing it…..what do you think?
This is what attracts me to your website: your creative picturization and simple narration.
lovely…
Love the first pic! 😀
happy to see you back with your own new webhome.
Beautiful pictures, very creative recipe Indira.
Lovely!!
Wow! Its pouring strawberries in this site Indira !!! Great set of recipes in strawberries 🙂
My mouth is already watering.
Wow. what a creative combination. Both the pics are awsome.
what a cool combination! i would never have thought of putting those two together, and i have both in my fridge right now! i can’t wait to try it!
Beautiful Pic Indira !!!
Indira, Would you please consider putting a ‘subscribe’ option on your blog.. where when you put a new post, the subscribers get a mail about it. please?
Your posts are getting even lovelier by the day, as summer arrives at our doorsteps, with fresh fruits and veggies.
Thanks friends for your lovely comments.
Sandy: I would love the chunky version. The only reason for mashed is because I had a very ripe avocado at home for this recipe.
Kay: Will do that by the weekend. Thanks for the suggestion.
Dear Indira,
I have been visiting your website and reading and enjoying your recipes for a few months now and I have to tell you how awesome your recipes are. Yours is the one of the very few websites that i make sure i visit often because there is always something new, interesting and yummy 🙂 everytime i read your blog, my mouth starts watering. I find your recipes to be creative, simple, pracitical and yummy all at the same time. You have a talent! Keep writing. I (We) truly enjoy it.