On the Plate
Polls are over and we still have to wait for another three days before any results are announced in Bharath. Parents with first hand elections experience from home are here with us now. Getting together at the dining table with a plate of decent meal can always be a good place for a lively discussion about current happenings. That’s what had happened this afternoon at home. We had a typical Andhra bhojanam (Annam, avakaya, tomato pappu, beerakaya kura and on the side cherry tomatoes and carrots from the garden, along with coriander rasam and curd) and a lively chat. What was on your plate today?
Meal Today
The plate looks inviting! We had roti, masoor dal, okra curry, rice and curd.
You have tomatoes and carrots already in your garden!!! Growing our own food gives such satisfaction. We live in Oregon and yet to get some real sunshine. It’ll be a month before we can harvest.
Plate looks tempting indira … We had rice, spinach pappu, rasam and curd
Wow, Looks so delicious. I had Rice with Beans curry.
Nice meal. We had rajma chawal.
We had rice, cucumber kootu, Plantain fry and curd.
Indira-
Our inlaws are visiting us too. Lively chat watching “Batman Begins”, tomato dal, beetroot fry, avakaya, curd and moti chur laddu 🙂
yummy yummy yummy! Wish i could grab that plate.. Lovely post..
We had rice ,chow chow and sunburst patty pan squash sambar,carrot beans koora ,buttermilk.
Love the colorful platter.
vineela
We had Rice, Masoor Dal, Shrimps fry and Cabbage sabzi 🙂
Even though the weather was tricky, my maggai came out well. So, kota maggai, rice and curd.
Wow, looks so fresh! I tried out so many of your recipes. I can’t thank you enough… Thank you for inspiring me. Yet, this is my first comment ever.:)
We had brown rice with veggie sambar, beetroot fry and curd.
In our pevious house we used to grow lotsa greens and often it will be seen on our plates. But this house is not suitable for gardening. The plate looks so very perfect! And I bet the taste would have never let anybody talk other than the food. We had Mulai keerai+ thattai payaru kootu, yam fry and tomato rasam wits curds ofcourse 🙂
Rice, Sambar, Spinach vepudu, Taro fry, rasam and buttermilk
we had broken wheat with garlic rasam. No rice for few weeks. Also, I made Avakaya pickle at home…very first time.
Today’s lunch was simple and tasty ….. Rice and tomato-onion-beans-carrot sambhar ….
wow!! that avakaya and tomato pappu has my mouth watering!! i had rotis, mamidikaya pappu and cauliflower vepudu for lunch… but i want some of what’s on your plate….cant wait for the great indian ballot battle to start… counting is day after!!
We had maamidikaya pappu, gummidi vadiyalu, kakarakaya kura[bellam, chintapandu vesi]Aava mukkalu and curd for lunch.Waiting for good mangoes to make avakaya etc.
Hi Indira, your meal looks lovely. Yesterday we had your receipe of cauliflower with kasturi Methi, really wonderful it was especially with raisans and with roti’s. Today not sure still at work. Hope you and your in-law’s are enjoying the visit.
Hi Indira, Your meal looks lovely 🙂 Tomato pappu huh? Yum! 🙂
We had Hot Hot Aloo Parathas with Bhoondi Raitha. 🙂
rice, radish pappu, cabbage fry, curd and appadam.
Pasta with a side of sauteed Belgian endives.
Your lunch is mouth watering-ly good. Gimme dhal & pickle anyday and I’m a happy camper ! I’d love my lunch to be this except I’ll probably need second and third servings or everything – YUMM !
Your plate looks sooo yummy and mouth watering Indira. Especially on Thursday’s, it’s a feast for my eyes only, because I fast on every thursday. However its tomato pappu with vadiyaalu and curd for my little one.
WOW! Looks yummy. We had potato fry, tomato rasam, mamidikaya pacchadi, papad n curd with rice.
what a nice andhra bhojanam u had.I Love Andhra Food